Salt levels in cheese with and without salt targets (g/100 g)
| Cheese type | With target | Without target | p Value | ||
|---|---|---|---|---|---|
| N | Mean±SD | N | Mean±SD | ||
| All | 394 | 1.66±0.42 | 218 | 1.78±0.79 | 0.04 |
| Hard pressed | 303 | 1.70±0.20 | 99 | 1.96±0.72 | 0.00 |
| Blue cheese* | 15 | 2.02±0.09 | 13 | 2.71±0.83 | 0.01 |
*The blue cheese category here included blue cheese produced in the UK and imported into the UK.