ORs of being in the uppermost level of mental component score according to Mediterranean diet adherence or other dietary patterns
Mental component score | Mental component score | Mental component score | |||||||
---|---|---|---|---|---|---|---|---|---|
OR | (95%CI) | OR | (95%CI) | ||||||
OR | (95%CI) | P for trend | Further adjusted for FAC | P for trend | Further adjusted for Fibres | P for trend | |||
Medscore | |||||||||
Low (0–2) | -1- | (Referent) | 0.001 | -1- | (Referent) | 0.81 | -1- | (Referent) | 0.45 |
Low-medium (3–4) | 1.18 | (1.02 to 1.37) | 1.10 | (0.95 to 1.28) | 1.11 | (0.96 to 1.29) | |||
Medium-high (5–6) | 1.20 | (1.04 to 1.40) | 1.03 | (0.88 to 1.21) | 1.06 | (0.91 to 1.25) | |||
High (7–9) | 1.42 | (1.17 to 1.73) | 1.11 | (0.90 to 1.37) | 1.16 | (0.93 to 1.44) | |||
Italian Mediterranean index | |||||||||
Low (0–2) | -1- | (Referent) | <0.0001 | -1- | (Referent) | 0.14 | -1- | (Referent) | 0.006 |
Low-medium (3) | 1.13 | (1.00 to 1.28) | 1.06 | (0.94 to 1.20) | 1.09 | (0.97 to 1.24) | |||
Medium-high (4) | 1.26 | (1.11 to 1.43) | 1.12 | (0.97 to 1.29) | 1.18 | (1.03 to 1.35) | |||
High (≥5) | 1.34 | (1.18 to 1.52) | 1.10 | (0.94 to 1.27) | 1.19 | (1.03 to 1.37) | |||
Olive oil and vegetables pattern | |||||||||
Low | -1- | (Referent) | <0.0001 | -1- | (Referent) | 0.002 | -1- | (Referent) | <0.0001 |
Low-medium | 1.24 | (1.09 to 1.41) | 1.17 | (1.02 to 1.34) | 1.20 | (1.05 to 1.37) | |||
Medium-high | 1.32 | (1.16 to 1.51) | 1.19 | (1.02 to 1.39) | 1.26 | (1.10 to 1.44) | |||
High | 1.59 | (1.39 to 1.83) | 1.33 | (1.12 to 1.58) | 1.45 | (1.25 to 1.68) | |||
Meat and pasta pattern | |||||||||
Low | -1- | (Referent) | 0.50 | -1- | (Referent) | 0.60 | -1- | (Referent) | 0.20 |
Low-medium | 0.99 | (0.87 to 1.13) | 1.01 | (0.89 to 1.15) | 1.02 | (0.89 to 1.16) | |||
Medium-high | 1.07 | (0.94 to 1.22) | 1.07 | (0.94 to 1.22) | 1.11 | (0.97 to 1.26) | |||
High | 1.03 | (0.89 to 1.19) | 1.02 | (0.88 to 1.17) | 1.07 | (0.93 to 1.24) | |||
Eggs and sweets pattern | |||||||||
Low | -1- | (Referent) | 0.15 | -1- | (Referent) | 0.69 | -1- | (Referent) | 0.96 |
Low-medium | 0.86 | (0.75 to 0.98) | 0.88 | (0.77 to 1.01) | 0.89 | (0.78 to 1.02) | |||
Medium-high | 0.93 | (0.81 to 1.07) | 0.97 | (0.85 to 1.12) | 0.99 | (0.86 to 1.14) | |||
High | 0.86 | (0.73 to 1.01) | 0.94 | (0.80 to 1.10) | 0.96 | (0.82 to 1.13) |
ORs are from multivariable logistic regression analyses adjusted for age, sex, body mass index, total energy intake, total physical activity, education, income, total socioeconomic status, smoking, diabetes, hypertension, hypercholesterolaemia.