Demographics and characteristics of the surveyed population (n=193)
Mean or % | SD | Minimum | Maximum | |
Age (years) (n=189) | 12.8 | 0.8 | 11 | 14 |
Male (%) (n=183) | 56 | |||
Ethnicity (%) (n=187) | ||||
White | 21.1 | |||
Asian (excluding Chinese) | 48.3 | |||
Black/African–Carribean | 19.4 | |||
Others | 11.1 | |||
BMI (kg/m2) (n=121) | 20.8 | 4.2 | 14.0 | 36.4 |
BMI for age percentile | ||||
Male (n=72) | 61.9 | 31.5 | 1 | 100 |
Female (n=49) | 64.0 | 27.3 | 1 | 100 |
% Overweight (by BMI for age specific for gender) (n=121) | 9.1 | |||
% Obese (by BMI for age specific for gender) (n=121) | 21.5 | |||
Entitlement to free school meals (%) (n=183) | 61 | |||
Weekly purchases at fast food outlets (%) (n=183) | ||||
Everyday | 9.8 | |||
4–6 times | 9.8 | |||
2–3 times | 34.4 | |||
Once a week | 27.9 | |||
Less than once a week | 18.1 | |||
Amount spent per visit (%) (n=184) | ||||
Less than £2 | 47.8 | |||
£2–£3 | 25.5 | |||
More than £3 | 26.6 |
BMI, body mass index.