Table 1

Sociodemographic, clinical and biochemical characteristics presented in the overall sample and by CKD status

Sociodemographic variablesTotal (n=690)Without CKD (n=565)CKD (n=125)P value
Age (years)52 (45–59)52 (45–59)53 (47–60)0.241
Gender (n,% female)558 (80.9)460 (81.4)98 (78.4)0.438
African Diabetes Risk Score2.3 (1.7–3.4)2.3 (1.7–3.4)2.4 (1.8–3.4)0.882
Anthropometry
 Weight (kg)91.0 (79.6–103.6)92.2 (80.4–104.6)88.0 (76.1–101.3)0.050
 Waist circumference (cm)102.7 (95.3–111.1)103.4 (95.7–111.1)101.3 (93.4–111.1)0.242
 Hip circumference (cm) (n=632)112.6 (103.2–121.7)113.0 (104.3–122.4)111.3 (102.1–118.3)0.067
 Body mass index (kg/m2)35.6 (30.5–40.5)35.7 (30.6–40.6)33.9 (29.4–39.9)0.185
 Body mass index categories (n, %)0.316
  Normal29 (4.2)23 (4.1)6 (4.8)
  Overweight129 (18.7)100 (17.7)29 (23.2)
  Obese532 (77.1)442 (78.2)90 (72.0)
Blood pressure (BP)
 Systolic blood pressure (mm Hg)124.5 (113.5–137.0)123.5 (113.5–135.0)128.0 (116.0–145.5)0.004
 Diastolic blood pressure (mm Hg)83.0 (77.0–91.5)83.0 (77.0–90.3)86.0 (78.5–94.5)0.014
  Hypertension379 (55.0)304 (53.9)75 (60.0)0.215
 Among participants with hypertension (n=379):<0.0001
  Treated and controlled BP143 (37.7)127 (41.8)16 (21.3)
  Treated and uncontrolled BP103 (27.2)71 (23.4)32 (42.7)
  Screen-detected HPT133 (35.1)106 (34.9)27 (36.0)
Biochemical
 Fasting blood glucose (mmol/L)5.0 (4.6–5.5)5.0 (4.6–5.5)5.0 (4.6–5.6)0.691
 2-hour glucose (mmol/L) (n=688)6.0 (4.9–7.4)6.0 (4.9–7.3)6.3 (5.1–7.6)0.205
 Glucose categories (n, %) (n=688)0.600
  Normoglycaemia520 (75.6)428 (76.0)92 (73.6)
  Pre-diabetes (IFG/IGT)102 (14.8)84 (14.9)18 (14.4)
  Type 2 diabetes66 (9.6)51 (9.1)15 (12.0)
 HbA1c (%) (n=685)5.8 (5.6–6.1)5.8 (5.6–6.1)5.9 (5.6–6.2)0.740
 Fasting insulin (IU/L)8.8 (6.2–12.6)8.5 (5.9–12.1)11.1 (7.2–14.8)0.144
 Vitamin D (ng/mL)6.1 (5.0–7.8)6.0 (5.0–7.7)6.2 (5.1–8.1)0.222
 Calcium (mmol/L) (n=688)2.3 (2.3–2.4)2.3 (2.3–2.4)2.4 (2.3–2.4)0.644
 Phosphate (mmol/L) (n=688)1.1 (1.0–1.2)1.1 (1.0–1.2)1.1 (1.0–1.2)0.981
 Gamma-glutamyl transferase (IU/L) (n=688)36.0 (24.0–61.0)35.0 (24.0–55.0)47.0 (26.0–78.0)0.008
  High gamma-glutamyl transferase (n=688)315 (45.8)245 (43.4)70 (56.5)0.008
 Aspartate aminotransferase (IU/L) (n=688)24.0 (20.0–29.0)23.0 (20.0–29.0)26.0 (21.0–34.0)0.004
 Alanine aminotransferase (IU/L) (n=646)22.0 (16.0–32.0)22.0 (16.0–32.0)22.0 (17.0–33.0)0.372
 AST/ALT ratio1.1 (0.9–1.4)1.1 (0.9–1.4)1.2 (0.9–1.5)0.110
 Fibrosis-4 index (n=644)0.9 (0.7–1.3)0.9 (0.7–1.3)1.0 (0.8–1.4)0.016
 Liver fibrosis (n, %)0.065
  No risk497 (77.2)413 (78.4)84 (71.8)
  Intermediate risk138 (21.4)109 (20.7)29 (24.8)
  High risk9 (1.4)5 (0.9)4 (3.4)
 Red blood cells (×1012/L)4.6 (4.2–4.9)4.6 (4.3–4.9)4.5 (4.2–4.8)0.046
 White blood cells (×109/L)23.0 (18.0–28.0)23.0 (18.3–28.0)23.0 (17.0–28.0)0.270
 Platelet count (×109/L)276 (235–325)276.0 (234.5–322.5)276.0 (235.0–333.0)0.705
 Haematocrit (volume %)0.4 (0.4–0.4)0.4 (0.4–0.4)0.4 (0.4–0.4)0.442
 Haemoglobin (g/L)135 (126–143)135 (127–143)134 (124–144)0.491
  Anaemia, n (%)103 (14.9)77 (13.6)26 (20.8)0.042
  • Data are presented as median (25–75th percentiles) or count and percentages.

  • AST/ALT ratio, aspartate aminotransferase to alanine aminotransferase ratio; CKD, chronic kidney disease; HbA1c, glycated haemoglobin; HPT, hypertension; IFG, impaired fasting glucose; IGT, impaired glucose tolerance.