Stage of theory of change | Outcome group | Outcome sub-group |
Intermediate | Economic | Income |
Assets | ||
Output value | ||
Prices received for goods | ||
Other SES indicators | ||
Tax revenue | ||
Purchasing behaviour | ||
Agricultural | Water related | |
Animal husbandry | ||
Plant/crop production | ||
Land related | ||
Quality of agricultural inputs | ||
Agricultural cooperatives | ||
Nutritional outcomes | Food nutrient content | |
Caloric requirements | ||
Nutrient bioavailability | ||
Advertising and labelling | Exposure to advertisement | |
Advertisement topics | ||
Accuracy of advertisement | ||
Food distribution | Import/export | |
Movement of food | ||
Location of foods in stores | ||
Food distribution centres | ||
Environmental impacts of the food system | Climate impact | |
Non-food waste produced | ||
Food loss | Time food remains unspoiled | |
Food spoilage | ||
Food loss | ||
Intrinsic motivators | Consumer preferences | |
Perceptions | ||
Knowledge | ||
Women’s empowerment | Decision making | |
Ownership | ||
Control of resources | ||
Self-esteem | ||
Time use | ||
Other women’s empowerment outcome | ||
Regulations | Violations | |
Fines | ||
Other regulation outcome | ||
Economic, social, and political stability | Economic, social, and political stability | |
Time use | Time use | |
Behaviour change | Behaviour change | |
Other steps taken due to non-compliance | Other steps taken due to non-compliance | |
Final | Anthropometric | Linear growth |
Weight | ||
Relative weight | ||
MUAC | ||
Birth outcomes | ||
Anthropometric other | ||
Developmental outcomes | Physical | |
Other developmental outcomes | ||
Micronutrient status | Iron | |
Iodine | ||
Vitamin A | ||
Zinc | ||
Other micronutrient status outcome | ||
Diet quality and adequacy | Breast feeding | |
Dietary diversity | ||
Insufficient diet | ||
Micronutrient intake | ||
Other diet quality and adequacy | ||
Food safety | Food toxins | |
Food borne illness | ||
Other food safety outcome | ||
Food affordability and availability | Food access | |
Food availability and supply | ||
Affordability | ||
Food insecurity measures | ||
Food stressed households |
EGM, evidence gap map; MUAC, mid-upper arm circumference; SES, socioeconomic status.