Table 3

Descriptive overview of dietary consumption and physical activity (n=412 299)

Males
(n=195 131)
Females
(n=217 168)
All
(n=412 299)
n%n%n%
FV consumption (portions/day)
 <366 67234.245 66921.0112 34127.3
 3 to <567 26334.577 58335.7144 84635.1
 5+61 19631.493 91743.3155 11237.6
RPM consumption (frequency/week)
 Never66153.415 2507.021 8655.3
 ≤3 times74 76638.3122 14856.3196 91447.8
 >3 times113 75058.379 77036.7193 52046.9
Meets physical activity guideline*
 Yes101 32354.1103 80450.0205 12752.0
 No86 11245.9103 99650.0189 10848.0
 Missing769610 36818 064
 Total energy intake, kcal/day (mean, SD) †229968519715752123649
  • *n=394 235 for physical activity guideline (4.4% missing), % are calculated from non-missing.

  • †Based on n=98 853 females, n=85 392 males.

  • FV, fruit and vegetables; RPM, red and processed meat.