Multilevel linear regression-derived estimates of the association between educators’ practices and children’s dietary intake
Educators’ nutrition practices | Vegetables and fruit (g) | Vegetables and fruit without potatoes (g) | Calories (kcal) | Fibre (g) | Sugar (g) | Fat (g) | Sodium (mg) | |||||||
β | 95% CI | β | 95% CI | β | 95% CI | β | 95% CI | β | 95% CI | β | 95% CI | β | 95% CI | |
Modelling | 0.042 | −0.07 to 0.48 | 0.001 | −0.18 to 0.25 | 0.366 | 0.00 to 1.42 | 0.065 | −0.001 to 0.14 | 0.141 | 0.03 to 0.27 | 0.004 | −0.27 to 0.04 | 0.180 | −0.762 to 2.69 |
Nutrition education | −0.038 | −0.42 to 0.07 | −0.01 | −0.31 to 0.10 | −0.456 | −1.46 to −0.02 | −0.066 | −0.12 to −0.01 | −0.081 | −0.17 to 0.019 | −0.009 | −0.04 to 0.00 | −0.951 | −4.33 to 0.02 |
Satiety recognition | 0.001 | −0.13 to 0.17 | 0.000 | −0.14 to 0.14 | −0.001 | −0.28 to 0.20 | 0.011 | −0.04 to 0.06 | 0.013 | −0.08 to 0.11 | −0.000 | −0.01 to 0.01 | 0.008 | −0.79 to 1.12 |
Verbal encouragement | 0.060 | −0.01 to 0.37 | 0.000 | −0.12 to 0.14 | −0.021 | −0.37 to 0.11 | 0.015 | −0.04 to 0.07 | 0.027 | −0.06 to 0.12 | −0.001 | −0.01 to 0.00 | −0.591 | −2.79 to 0.02 |
Not using food rewards | −0.001 | −2.16 to 2.02 | 0.355 | −0.62 to 3.920 | −1.248 | −8.53 to 0.46 | −0.023 | −0.21 to 0.20 | −0.075 | −0.34 to 0.30 | −0.144 | −0.52 to −0.002 | −0.042 | −15.21 to 12.25 |
Overall nutrition practices | 0.002 | −0.01 to 0.04 | 0.000 | −0.02 to 0.02 | −0.004 | −0.07 to 0.02 | 0.003 | −0.02 to 0.03 | 0.011 | −0.03 to 0.05 | −0.000 | −0.003 to 0.000 | −0.04 | −0.36 to 0.04 |
Estimates are adjusted for province, rurality, socioeconomic status of the region and number of children in the childcare centre. Boldface indicates statistical significance (p <0.05). Fixed effect variance ranged from 1.64% to 14.8%. Random effect variance ranged from 24.3% to 47.9%.