Table 5

Estimates of food-related cases, GP consultations and hospitalisations by pathogen, UK 2009 (Model 3)

OrganismCases(95% CrI)GP consultations(95% CrI)Hospital admissions(95% CrI)
Campylobacter279 900(183 100–433 098)38 820(27 010–55 580)561(189–1343)
E. coli O1579536(644–146 495)324(36–2973)2141(143–33 237)
Listeria166(92–214)166(92–214)–*
Salmonella33 130(8178–128 195)10 060(4137–24 710)2490(607–9631)
TOTAL322 73249 3705192
  • *For Listeria, the number of hospital admissions could not be calculated, as all reported outbreaks occurred in hospitals.

  • E. coli, Escherichia coli; GP, general practice.