You are here

  • Home
  • Archive
  • Volume 7, Issue 6
  • Are self-reported unhealthy food choices associated with an increased risk of breast cancer? Prospective cohort study using the British Food Standards Agency nutrient profiling system

Article metrics

Article menu

Download PDFPDF

XML
Epidemiology
Research
Are self-reported unhealthy food choices associated with an increased risk of breast cancer? Prospective cohort study using the British Food Standards Agency nutrient profiling system

 

Online download statistics by month:

Online download statistics by month: January 2018 to April 2024

AbstractFullPdf
Jan 201864649
Feb 2018585215
Mar 2018676715
Apr 2018484817
May 201851517
Jun 2018707014
Jul 201838386
Aug 2018393910
Sep 2018999913
Oct 2018585817
Nov 2018676719
Dec 201843438
Jan 201945456
Feb 2019515210
Mar 2019423113
Apr 2019282812
May 2019605313
Jun 2019252412
Jul 2019635423
Aug 2019161223
Oct 2019181612
Nov 2019191314
Dec 201933299
Jan 202028247
Feb 202035249
Mar 2020342318
May 2020191341
Jun 20206510
Jul 2020191511
Aug 202017136
Sep 202057526
Oct 2020452821
Nov 2020453414
Dec 202035209
Jan 202132219
Feb 202128226
Mar 2021352817
Apr 2021473814
May 2021382816
Jun 2021533618
Jul 202111010519
Aug 2021352816
Sep 2021413519
Oct 2021292320
Nov 2021291941
Dec 202119104
Jan 202215124
Feb 2022323016
Mar 2022554524
Apr 2022413213
May 2022453423
Jun 2022342913
Jul 202219191
Aug 202229257
Sep 2022484224
Oct 202238249
Nov 2022412923
Dec 2022262113
Jan 2023392213
Feb 202321107
Mar 202326129
Apr 2023302011
May 202323159
Jun 2023262010
Jul 2023272312
Aug 2023151111
Sep 20231267
Oct 202320107
Nov 202318174
Dec 2023131211
Jan 202430116
Feb 2024191610
Mar 2024373368
Apr 2024131315
Total273022901028