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Cluster randomised controlled trial of a consumer behaviour intervention to improve healthy food purchases from online canteens: study protocol

Authors

  • Tessa Delaney Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  • Rebecca Wyse Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  • Sze Lin Yoong Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  • Rachel Sutherland Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  • John Wiggers Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  • Kylie Ball Institute for Physical Activity and Nutrition (IPAN), School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria, Australia PubMed articlesGoogle scholar articles
  • Karen Campbell Institute for Physical Activity and Nutrition (IPAN), School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria, Australia PubMed articlesGoogle scholar articles
  • Chris Rissel NSW Office of Preventive Health, and The University of Sydney, Sydney, New South Wales, Australia PubMed articlesGoogle scholar articles
  • Luke Wolfenden Hunter New England Population Health, Wallsend, New South Wales, Australia School of Medicine and Public Health, University of Newcastle, Callaghan, New South Wales, Australia Hunter Medical Research Institute, Newcastle, New South Wales, Australia Priority Research Centre for Health Behaviour, The University of Newcastle, New South Wales, Australia PubMed articlesGoogle scholar articles
  1. Correspondence to Tessa Delaney; tessa.delaney{at}hnehealth.nsw.gov.au
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Citation

Delaney T, Wyse R, Yoong SL, et al
Cluster randomised controlled trial of a consumer behaviour intervention to improve healthy food purchases from online canteens: study protocol
BMJ Open 2017;7:e014569. doi: 10.1136/bmjopen-2016-014569

Publication history

  • Received October 4, 2016
  • Revised January 21, 2017
  • Accepted February 15, 2017
  • First published April 17, 2017.
Online issue publication 
February 21, 2019
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Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/