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Impact of US smoke-free air laws on restaurants and bars by employer size: a panel study

Authors

  • Paul Shafer Department of Health Policy and Management, Gillings School of Global Public Health, University of North Carolina, Chapel Hill, North Carolina, USA Center for Health Policy Science and Tobacco Research, RTI International, Research Triangle, North Carolina, USA PubMed articlesGoogle scholar articles
  1. Correspondence to Mr Paul Shafer; pshafer{at}unc.edu
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Citation

Shafer P
Impact of US smoke-free air laws on restaurants and bars by employer size: a panel study

Publication history

  • Received June 8, 2017
  • Revised September 23, 2017
  • Accepted October 23, 2017
  • First published November 25, 2017.
Online issue publication 
November 25, 2017

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