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  • Does a mandibular overdenture improve nutrient intake and markers of nutritional status better than conventional complete denture? A systematic review and meta-analysis

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Dentistry and oral medicine
Research
Does a mandibular overdenture improve nutrient intake and markers of nutritional status better than conventional complete denture? A systematic review and meta-analysis

Authors

  • Toru Yamazaki School of Public Health, Sydney Medical School, University of Sydney, Sydney, Australia Epidemiology Centre for Disease Control and Prevention, Mie University Hospital, Tsu, Mie, Japan PubMed articlesGoogle scholar articles
  • Alexandra LC Martiniuk School of Public Health, Sydney Medical School, University of Sydney, Sydney, Australia PubMed articlesGoogle scholar articles
  • Koichiro Irie Department of Preventive Dentistry and Dental Public Health, School of Dentistry, Aichi Gakuin University, Aichi, Japan Department of Preventive Dentistry, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama, Japan PubMed articlesGoogle scholar articles
  • Shigeru Sokejima Epidemiology Centre for Disease Control and Prevention, Mie University Hospital, Tsu, Mie, Japan Department of Public Health and Occupational Medicine, Mie University Graduate School of Medicine, Tsu, Mie, Japan PubMed articlesGoogle scholar articles
  • Crystal Man Ying Lee The Boden Institute of Obesity Nutrition Exercise and Eating Disorders, University of Sydney, Sydney, Australia PubMed articlesGoogle scholar articles
  1. Correspondence to Dr T Yamazaki; toruy{at}clin.medic.mie-u.ac.jp
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Citation

Yamazaki T, Martiniuk AL, Irie K, et al
Does a mandibular overdenture improve nutrient intake and markers of nutritional status better than conventional complete denture? A systematic review and meta-analysis
BMJ Open 2016;6:e011799. doi: 10.1136/bmjopen-2016-011799

Publication history

  • Received March 7, 2016
  • Revised May 13, 2016
  • Accepted July 12, 2016
  • First published August 3, 2016.
Online issue publication 
August 03, 2016
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Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/