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Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide

Authors

  1. Correspondence to Dr Renata Micha; renata.micha{at}tufts.edu
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Citation

Micha R, Khatibzadeh S, Shi P on behalf of the Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE), et al
Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide

Publication history

  • Received May 7, 2015
  • Revised August 5, 2015
  • Accepted August 13, 2015
  • First published September 24, 2015.
Online issue publication 
September 24, 2015
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    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

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