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The feasibility of meeting the WHO guidelines for sodium and potassium: a cross-national comparison study

Authors

  • Adam Drewnowski Center for Public Health Nutrition, University of Washington, Seattle, Washington, USA Institute for Cardiometabolism and Nutrition (ICAN), Université Pierre et Marie Curie Paris VI, Groupe Hospitalier Pitié-Salpetrière, Paris, France PubMed articlesGoogle scholar articles
  • Colin D Rehm Center for Public Health Nutrition, University of Washington, Seattle, Washington, USA Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts, USA PubMed articlesGoogle scholar articles
  • Matthieu Maillot MS-Nutrition SAS, Marseille, France PubMed articlesGoogle scholar articles
  • Alfonso Mendoza Center for Public Health Nutrition, University of Washington, Seattle, Washington, USA Departamento de Ciencias Sociales, Centro de Investigación e Inteligencia Económica, Universidad Popular Autónoma del Estado de Puebla, Puebla, Mexico PubMed articlesGoogle scholar articles
  • Pablo Monsivais The Centre for Diet and Activity Research (CEDAR), University of Cambridge, Cambridge, UK PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Adam Drewnowski; adamdrew{at}uw.edu
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Citation

Drewnowski A, Rehm CD, Maillot M, et al
The feasibility of meeting the WHO guidelines for sodium and potassium: a cross-national comparison study

Publication history

  • Received September 15, 2014
  • Revised October 28, 2014
  • Accepted October 30, 2014
  • First published March 20, 2015.
Online issue publication 
March 20, 2015

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