Article info
PDFNutrition and metabolism
Research
Effect of vegetable consumption on the association between peripheral leucocyte telomere length and hypertension: a case–control study
- Correspondence to Dr Fuzhi Lian; Fuzhi.Lian{at}hznu.edu.cn and Dr Xiang Gao; xxg14{at}psu.edu
Citation
Effect of vegetable consumption on the association between peripheral leucocyte telomere length and hypertension: a case–control study
Publication history
- Received July 5, 2015
- Revised October 8, 2015
- Accepted October 16, 2015
- First published November 11, 2015.
Online issue publication
November 11, 2015
Supplementary Data
This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.
- Data supplement 1 - Online supplement
Request permissions
If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.
Copyright information
Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/