Article Text

Original research
Development of an algorithm to classify primary care electronic health records of alcohol consumption: experience using data linkage from UK Biobank and primary care electronic health data sources
  1. David Fraile-Navarro1,2,
  2. Amaya Azcoaga-Lorenzo1,
  3. Utkarsh Agrawal1,
  4. Bhautesh Jani3,
  5. Adeniyi Fagbamigbe1,
  6. Dorothy Currie1,
  7. Alexander Baldacchino1,
  8. Frank Sullivan1
  1. 1Population and Behavioural Science Division, School of Medicine Medical & Biological Sciences, University of St Andrews, St Andrews, UK
  2. 2Faculty of Medicine, Health and Human Sciences, Centre for Health Informatics, Australian Institute of Health Innovation, Macquarie University, Sydney, New South Wales, Australia
  3. 3General Practice and Primary Care, Institute of Health and Wellbeing, University of Glasgow, Glasgow, UK
  1. Correspondence to Dr Amaya Azcoaga-Lorenzo; aal22{at}st-andrews.ac.uk

Abstract

Objectives Develop a novel algorithm to categorise alcohol consumption using primary care electronic health records (EHRs) and asses its reliability by comparing this classification with self-reported alcohol consumption data obtained from the UK Biobank (UKB) cohort.

Design Cross-sectional study.

Setting The UKB, a population-based cohort with participants aged between 40 and 69 years recruited across the UK between 2006 and 2010.

Participants UKB participants from Scotland with linked primary care data.

Primary and secondary outcome measures Create a rule-based multiclass algorithm to classify alcohol consumption reported by Scottish UKB participants and compare it with their classification using data present in primary care EHRs based on Read Codes. We evaluated agreement metrics (simple agreement and kappa statistic).

Results Among the Scottish UKB participants, 18 838 (69%) had at least one Read Code related to alcohol consumption and were used in the classification. The agreement of alcohol consumption categories between UKB and primary care data, including assessments within 5 years was 59.6%, and kappa was 0.23 (95% CI 0.21 to 0.24). Differences in classification between the two sources were statistically significant (p<0.001); More individuals were classified as ‘sensible drinkers’ and in lower alcohol consumption levels in primary care records compared with the UKB. Agreement improved slightly when using only numerical values (k=0.29; 95% CI 0.27 to 0.31) and decreased when using qualitative descriptors only (k=0.18;95% CI 0.16 to 0.20).

Conclusion Our algorithm classifies alcohol consumption recorded in Primary Care EHRs into discrete meaningful categories. These results suggest that alcohol consumption may be underestimated in primary care EHRs. Using numerical values (alcohol units) may improve classification when compared with qualitative descriptors.

  • primary care
  • health informatics
  • public health

Data availability statement

Data may be obtained from a third party and are not publicly available. The dataset used for this study will be uploaded to UK Biobank repository as per data user agreement with the UK Biobank. The dataset will be freely accessible via the repository subject to regulatory user approval from UK Biobank.

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Strengths and limitations of this study

  • This is the first study assessing the agreement between alcohol consumption in electronic health records (EHRs) from primary care and a different source at individual patient level.

  • Our algorithm permits multiclass classification of alcohol consumption in primary care EHRs into five categories.

  • Alcohol consumption patterns can vary in a short period of time and health records might not capture this change.

  • The UK Biobank cohort is not representative of the whole population and therefore this data cannot be used to infer population levels of alcohol consumption.

Background

Alcohol consumption is a major cause of morbidity and mortality globally.1 According to WHO in 2016, harmful use of alcohol accounted for 3 million deaths worldwide and 132.6 million disability-adjusted life-years.1 The Scottish Public Health Observatory, reported that in 2016, the proportion of adults who drink alcohol at levels beyond the recommended 14 units per week were around 30% of men and 16% of women.2 Moreover, in 2020 the Scottish Health Survey (SHeS) reported that alcohol sales in 2019 were equivalent to 19.1 units per adult per week, exceeding 36% of the low-risk drinking guideline (14 units).3 Evidence suggests that even low levels of regular alcohol consumption can cause harm.4 Alcohol consumption plays a major role in precipitating and perpetuating mental health5 and physical health conditions including cancer6 and heart disease7 with subsequent increased overall mortality.8

Reliable estimates of levels of alcohol consumption in the population are required to guide and evaluate policies, to enable alcohol research and provide better individualised care. A patient’s alcohol consumption amount can be a crucial factor as an individual risk factor. It is also extremely valuable when conducting epidemiological studies where it may be a confounder, a covariate or the primary exposure variable. Despite its importance, estimating how much people drink, is still a major problem when evaluating the effects of alcohol.9

Prospective studies are logistically complex and face difficulties with recruiting and retaining individuals.10 Self-reported measures including surveys and standardised questionnaires are the most common methods for assessing alcohol consumption but are at risk of reporting and selection bias.11 These studies can also be unreliable because of the inaccuracy of subjective recall12 and because those who respond to a survey or enrol in a cohort typically differ from their non-responding counterparts.13 14 It has been suggested that the downward trend in alcohol consumption in recent years is partially attributable to falling response rates with fewer heavy drinkers responding over time.15 16 Population surveys like the SHeS use response probability weighting to make them nationally representative. These weights are based on limited sociodemographic information. A study published in 2014 found that survey participants in the SheS experienced lower rates of alcohol-related harm than the general population in Scotland13 and worldwide.17 Different approaches18 19 have been used to improve the validity of data from surveys, as it is recognised they are not the perfect source to evaluate outcomes related to health behaviours such as alcohol consumption.20 The current COVID-19 pandemic has probably introduced important changes in patterns of alcohol consumption.21 It is still unknown if the pandemic will lead to an increase or a decrease in total alcohol consumption.22 Lockdowns and other anti-COVID measures may affect the pattern of alcohol consumption.3 Having reliable and regular estimates are more important than ever and primary care electronic health records (EHRs) have the potentiality to provide this data with reasonable investment and efforts.23

The use of routinely collected electronic data (RCD) and linkage from different sources are increasingly utilised in medicine offering an opportunity for developing observational research in biomedical sciences.24 Linkage of data from the SheS, the Scottish Morbidity Records and National Records of Scotland has been used to improve the estimation of alcohol consumption in Scotland.25 Nonetheless, the lack of high-quality RCD on alcohol consumption is a limiting factor for conducting population studies in this field. Developing valid and reliable instruments to categorise Primary Care EHRs will contribute to improving the assessment of alcohol consumption and target health interventions where appropriate.26 The use of algorithmic approaches to analyse relational databases allows the classification of big datasets making them more usable for epidemiological research quality improvement and guiding patient care.

We aim to develop a novel algorithm to categorise alcohol consumption using primary Care EHRs. We assess its reliability by comparing this classification with self-reported alcohol consumption data obtained from the UK Biobank (UKB) cohort from the same participants.

Methods

Cross-sectional population data were obtained from the UKB cohort. We developed and evaluated our algorithm following a four-step process:

  1. Classify the UKB participants in Scotland with available Primary Care EHR data into discrete alcohol consumption categories. These categories were established, based on previous research27–30 and taking into account the characteristics of the data available as follows:

    • Non-drinker.

    • Sensible drinkers (1–14 units/week).

    • Moderate drinkers (15–21 units/week).

    • Hazardous drinkers (22–35 units/week).

    • Harmful drinkers (>35 units/week).

  2. Combine Read Codes on alcohol consumption from Primary Care EHR recorded within 5 years of the UKB assessment to develop a ‘primary care-based’ classification on the same individual to match the above-mentioned categories.

  3. Calculate the agreement between the results of the algorithm and data from the UKB.

  4. Evaluate if the agreement improves by restricting the algorithm to use different types of Read Codes and by limiting the period between assessments.To achieve this, we used deidentified participants information from the Scottish UKB cohort which also contains, when available, linked primary care data. We developed an algorithm using relevant Read Codes31 from the primary care database to classify each participant into a drinking category to compare with their response to the UKB questionnaire

To achieve this, we used deidentified participants information from the Scottish UKB cohort which also contains, when available, linked primary care data. We developed an algorithm using relevant Read Codes32 from the primary care database to classify each participant into a drinking category to compare with their response to the UKB questionnaire.

Data sources

UK Biobank

The UKB is a large and detailed population-based cohort with participants aged between 40 and 69 years at the time of recruitment. Participants were recruited across the UK between 2006 and 2010.32 Of the 503 317 initially recruited 35 850 participants were from Scotland. One of the main advantages of using the UKB as a data source is that alcohol consumption at enrolment and follow-up visits was assessed through a touchscreen questionnaire with quantity-frequency type questions and beverage specificity allowing accurate estimation of units of alcohol consumed. Evidence suggests that this approach may improve under-reporting.33 We identified UKB participants from Scotland and classified them into alcohol consumption categories by calculating the number of units of alcohol consumed per week. This was based on the self-reported amount and type of beverage. Initially, we considered using the closest in time assessment to match with the primary care one. Preliminary analysis of the UKB database showed that second, third and fourth assessments were incomplete and therefore were not used for classification. Figure 1 shows the classification of UKB participants based on reported alcohol consumption at enrolment.

Figure 1

Classification of UKB participants based on reported alcohol consumption. SIMD, Scottish Index of Multiple Deprivation; UKB, UK Biobank.

Primary care data

There is currently no UK national system for collecting or sharing primary care data. UKB has liaised with various data suppliers and other intermediaries to obtain primary care data for UKB participants, all of whom have provided written consent for linkage to their health-related records. Since September 2019, UKB has made available linked Primary Care data for 45% of the whole cohort. In Scotland, general practitioners (GPs) and other primary care professionals often ask patients about alcohol consumption and it has been one of the Quality and Outcome Framework indicators from 2004 to 2016. Alcohol consumption is recorded in the Primary Care database using Read Codes (Read V.2). As stated in National Health Service (NHS) Digital site:34 ‘Read Codes are a coded thesaurus of clinical terms. They have been used in the NHS since 1985. There are two versions: version 2 (V.2) and version 3 (CTV3 or V.3). Both versions provide a standard vocabulary for clinicians to record patient findings and procedures, in health and social care IT systems across primary and secondary care’. Over the years different nomenclatures to describe alcohol has been included in Read V.2 and V.3. There is no clear guidance on which is the preferred method to code alcohol consumption using this system.

Algorithm development

First, we created a comprehensive list of all Read V.2 alcohol-related codes by exploring all the categories and subcategories of the thesaurus with an explicit mention of alcohol or alcohol-related terms. Second, the primary care database was queried to select all participants who had a Read Code indicating alcohol intake. Qualitative descriptors of alcohol consumption (eg, codes for light/moderate/heavy drinker) or a quantitative record containing the number of units of alcohol consumed per week were extracted. Two clinicians (DF-N and AA-L) independently assessed the different descriptors and assigned these to one of the previously described five categories. Disagreement was minor and resolved by discussion or if needed with the help of a third clinician (FS) to make the final decision. The full list of Read Codes contributing to this algorithm is given in online supplemental file 1. Only participants who had a relevant Read Code recorded within 5 years of the UKB assessment were considered for the final analysis. If both a qualitative descriptor and a quantitative one were available, the numerical value was used in preference to categorise them. The algorithm was used to classify each participant in the same alcohol consumption categories (figure 2).

Figure 2

Algorithm to classify alcohol-related red codes from primary care. GP, general practitioner; SIMD, Scottish Index of Multiple Deprivation; UKB, UK Biobank.

Statistical analysis

Cohen’s kappa statistic35 and McNemar-Bowker test36 37 were used to evaluate the agreement between the classifications from both sources (UKB and primary care EHR data). Alcohol consumption was classified into five groups. The kappa statistic was estimated between assessments recorded within 5 years. When more than one assessment was available in primary Care EHR data, the record nearest in time to the UKB assessment was used to calculate the level of agreement. We performed further subgroup analysis stratifying data by age and sex. Additional agreement measures using Kappa statistics were calculated after restricting the Read Codes (only Read Codes containing numerical values and Read Codes with a qualitative descriptor) and limiting the periods between assessments. As suggested by Landis and Koch, we interpreted the kappa values as follows: ≤0.20 indicates poor agreement, 0.21–0.40 fair, 0.41–0.60 moderate, 0.61–0.80 good agreement and ≥0.81 indicates excellent agreement.38 The McNemar-Bowker test is a modification of the McNemar test for a 2×2 paired table for symmetry. The test describes whether the marginal distributions of two different measures or ratings are similar, as would be expected when measures agree.36 37 39 Additionally, weighted kappa was also calculated. Cohen’s (unweighted) kappa accounts for the disagreement between the two rating methods, but not the extent of disagreement. This is especially relevant when the ratings are ordered. The weighted kappa coefficient takes into consideration the different levels of disagreement between categories. For example, if one rater ‘strongly disagrees’ and another ‘strongly agrees’ this must be considered a greater level of disagreement than when one rater ‘agrees’ and another ‘strongly agrees’.40

Data were processed and analysed using Python41 V.3.8 and R, V.3.4 statistical software.42 Statistical significance was set at p≤0.05, and CI to 95%.43

Patient and public involvement

Patients or the public were not involved in the design, or conduct, or reporting, or dissemination plans of our research.

Results

Algorithm results

Of 502 493 UKB participants with available data at the time of extraction, 35 850 were from Scotland and therefore, eligible for inclusion. Of those, 27 208 had linked primary care records and 18 838 (69%) had at least one Read Code related to alcohol consumption and were included in the analysis (figure 3). The mean age of this subgroup of participants was 57 years (SD=8). More than half (53%) were women, which was expected considering the characteristics of the underlying UKB cohort.

Figure 3

Flow chart of participants. UKB, UK Biobank.

The primary care data from the 18 838 participants with at least one alcohol-related Read Code, contained 86 different Read Codes and 102 descriptors related to alcohol consumption. The median number of records per individual was 4 (range 1–59). Certain Read Codes did not permit meaningful classification of alcohol consumption as they did not provide enough information (eg, 136F. Spirit drinker) or essential information was missing (eg, 136 Alcohol consumption should contain a numeric value, but this was not available). This reduced the number of individuals with records in both data sources to 16 413. Subsequently, only Read Codes recorded within 5 years of the assessment date from the UKB were considered for classification and 13 381 individuals (54% women) were finally included in our algorithm.

Prevalence of alcohol consumption categories

The most common alcohol consumption category in all participants using both sources was ‘sensible drinkers (1–14 units per week)’. However, individuals were classified more often in this category using primary care HER (80.8%) compared with the UKB (56.7%) p<0.001. On the contrary, more individuals were classified in higher consumption categories and less in the non-alcohol consumption group based on UKB assessment compared with primary care p<0.001. Findings were similar when analysed by age bands and sex. UKB data reported higher alcohol consumption than primary care EHRs. Males were assigned to higher drinking categories than females from both sources (table 1, figure 4 and online supplemental file 2).

Table 1

Per cent of participants in each alcohol consumption category by age and sex according to UKB and primary care—EHR data

Figure 4

Alcohol consumption categories from both sources. GP, general practitioner.

Agreement between the UKB and primary care classifications

The level of agreement between UKB and Primary care classification including assessments within 5 years was 59.6% and the kappa analysis showed only a fair agreement (κ=0.23, 95% CI 0.21 to 0.24). The difference between the two sources of classifications was statistically significant (McNemar’s χ2=3550, df=10, p<0.001) (table 2).

Table 2

Intersource agreement within 5 years between UKB and primary care EHR assessments

Agreement between the UKB and primary care classifications by age, sex and at different times between assessments

The overall agreement between the classifications from the two sources ranged from 59.6% to 60.2% when considering different periods between both assessments (taken at the end of the first 6 months, first, third and fifth year). Having a nearer value in time to the UKB assessment did not improve that. Differences between the UKB classification and primary care EHRs were statistically significant in both males and females (McNemar’s χ2 for male=2494.7, p<0.0001 and McNemar’s χ2 for female=1125.0, p<0.0001) although the agreement and kappa were significantly higher for females (71.64% k=0.24) than men (45.33% k=0.18) p<0.0001. The level of agreement and the Kappa values are summarised in table 3.

Table 3

Participants, agreement and kappa values at the four different periods of assessment using all values

Algorithm including only quantitative Read Codes

When restricting the algorithm to include exclusively Read Codes containing numerical values, 6629 participants contributed to this classification. The most common category was ‘sensible drinker’. There was less difference between both sources (62.8% from primary care data and 54.4% from UKB) (figure 4) compared with the comparison with qualitative codes. Simple agreement was 56,1%. However, the kappa analysis was slightly better (κ=0.29, 95% CI 0.27 to 0.31) although the difference between the two sources of classifications was still statistically significant (McNemar’s χ2=1449.6, df=10, p<0.001). Simple agreement and Kappa analysis did not improve either when using Primary Care EHR values closer to the UKB assessment date (tables 4 and 5).

Table 4

Participants, agreement and kappa values at the four different periods of assessment using only numerical values and qualitative descriptors

Table 5

Intersource agreement of values within 5 years between both assessments using only numerical values and qualitative descriptors

Classification including only qualitative Read Codes

A total of 10 065 individuals were available to include in the algorithm considering only qualitative Read Codes. Using these codes only, simple agreement was similar to those from the quantitative Read Codes (59.9% vs 56.1%). However, the kappa analysis showed poorer agreement (k=0.18; 95% CI 0.16 to 0.20). The most common category was ‘sensible drinkers’ (85.9% from primary Care EHR and 57.4% from UKB). Only 0.1% were classified as ‘moderate drinker’ and 0.8% ‘harmful’ using primary care EHR data. The difference between the two sources of classifications was statistically significant (McNemar’s χ2=3176.4, df=10, p<0.001) (figure 4). As in the previous classifications, agreement and kappa did not improve by using assessments which were closer in time (table 5).

Discussion

Key results

We developed an algorithm that allows the reduction of 86 Read Codes containing 102 different descriptors from Primary Care into a meaningful classification of five categories of alcohol consumption. In our sample, 69% of UKB participants with linked Primary Care EHR had at least one Read Code related to alcohol consumption and 60% had a code that allowed classification into a drinking category.

Classification into the different alcohol consumption categories from the UKB data and the primary care Read Codes showed significant differences. In both cases the most prevalent category was ‘sensible drinker’, but our algorithm assigned more people to this category and consistently less to higher consumption groups and more to ‘non-alcohol’. Although it is not possible to consider either source as the ‘gold standard’, the UKB assessment used a detailed and comprehensive self-administered questionnaire. We consider that the UKB data are more likely to be accurate than the data which is routinely recorded in primary care. Our results suggest that alcohol consumption could be systematically underestimated in primary care records and that individuals might be classified into more socially desirable categories, either by biases introduced by professionals or by patients themselves, when reporting their own consumption.

The overall agreement between the UKB data and the algorithm using primary care Read Codes was 59.6% and this proportion only varied by −2.1%+1.7% regardless of the algorithm rules and periods in between assessments and age. Interestingly, although the kappa statistic was not substantially different, female participants showed a much higher agreement than their male counterparts (up to +13.5%). Kappa analysis also showed slightly better agreement for the algorithm of Read Codes only containing numerical values of units of alcohol. This finding suggests that when a more objective measurement is used classification improves. The great variety of Read Codes related to alcohol consumption containing a qualitative description of the drinking patterns introduces obvious subjectivity in the assessment process as the professional will have to make a judgement and decide which category the individual falls in.

Out of the 102 descriptors, 36 did not provide sufficient information to be used for classification into one of the five categories (see online supplemental file 1 for full details). Some of these codes could be relevant to make individual clinical decisions (eg, 136E. ex-very heavy drinker-(>9 u/day)) but others are useless if units of alcohol are not added (eg, 136F Spirit drinker). It is difficult to justify making all these codes available as good clinical practice cannot be based on an unreliable coding system. What is certain is that the coding process for clinicians is more laborious than it needs to be to find the most appropriate code. Inaccurate recording means that these data are potentially less useful for epidemiological purposes and we recommend that the consumption of alcohol is recorded in grams or units of alcohol.

Strengths and limitations

To our knowledge, this is the first time that an algorithm for classifying alcohol consumption has been developed using the UKB and primary care EHR data together, allowing us to compare alcohol consumption between these two linked sources. Our algorithm permits meaningful classification into five categories, which considerably reduces the number of descriptors currently utilised in the primary care records. We have also shown that there may be potentially a systematic misclassification of patients in GP records. This hypothesis merits more in-depth study to confirm our preliminary findings and its repercussions for health data research.

This study has several limitations. First, we made the arbitrary decision to consider only Read Codes recorded within 5 years of the UKB assessment. It is well known that assessing drinking patterns is especially challenging compared with other health behaviours. Underreporting has been proven when compared with objective measures even at very sensitive periods like pregnancy.44 Alcohol consumption is not necessarily stable45 and might change considerably over time depending on different factors that cannot be assessed using RCD. However, we have not seen differences in terms of the agreement based on the period between assessments when covering a maximum span of 5 years. We cannot confirm whether or not this persistent disagreement is due to genuine changes in lifestyle over time or to inaccuracies of the primary care EHR.

Although our objective was not epidemiological in nature, another limitation to consider is that the UKB cohort is not representative of the general population and there is evidence of a ‘healthy volunteer’ selection bias.46 Researchers need to be cautious when extrapolating selected cohort results to the overall population, and in this case, this would limit our ability to estimate the alcohol consumption in the population. Instead, to evaluate the primary care EHR, our priority was to have the most accurate assessment of alcohol consumption as a comparator, so we do not consider that the lack of representativeness would affect our findings. As the availability of linked primary care data was dependent on the UKB provision we could not analyse the complete database and/or associations with different characteristics of participants.

Another potential limitation is that the decision of in which categories the qualitative Read Codes were allocated was done by applying the researcher’s clinical criteria and this could inevitably have introduced new assumptions. Although most of them were very straightforward (1364-Moderate drinker—3–6 u/day), others were less obvious (E250 Inebriety NOS, allocated to Hazardous) (see online supplemental file 1X). For this reason, when planning the algorithm, we decided to prioritise, when available, those Read Codes containing units of alcohol in an attempt to minimise this bias. The finding that agreement improves by using numerical values supports this decision.

Interpretation, generalisability and future directions

Atkinson et al published an algorithm to categorise the EHR on smoking status with a very high agreement that demonstrates the validity of smoking status in primary care records.47 Although our study did not confirm this for alcohol records, it is not surprising to find a lower level of agreement regarding alcohol consumption. Smoking tends to be more stable across time than drinking45 and it is more commonly reported in a numerical form (cigarettes per day or packets per year). In addition, we have established five categories as in terms of alcohol a binary classification consumption vs non-consumption would not be very useful from a clinical point of view. In our population, 60% of the participants had at least one record regarding alcohol consumption that could be used for classification. This contrasts with previous reports that found a poorer (51.9%) recording of alcohol consumption in the UK.48

The poor agreement and allocation into lower categories of consumption by primary care EHR is especially significant in men. Previous research has consistently found higher alcohol consumption level among them compared with women, but this finding would merit special attention. High-risk drinkers should be targeted in preventive and risk reduction interventions. It is difficult to do this effectively if, as our results suggest, there is an underestimation of the prevalence of hazardous and harmful drinkers among half of the patients.

Primary care EHR data are potentially an accessible and valuable source of information on alcohol consumption that may be useful for a range of purposes. Our findings suggest, however, that validation with additional sources would be required before they can be used routinely to estimate alcohol consumption in the population. The relatively low level of agreement at an individual level also suggests the need for data quality improvement. Read Codes are due to be replaced by SNOMED-CT49 in the near future in many health systems.50 Given the numerous Read Codes available with many qualitative and unclear descriptors, we consider it would be useful to standardise alcohol recording and prioritise those containing grams or units of alcohol. This recommendation we believe is valid, both when using the current system as well as when planning the implementation of future ones. Making the process of calculating alcohol consumption for clinicians easier at the point of care, for instance, integrating calculators of units of alcohol based on the type of beverage, could improve data quality significantly. The fact that qualitative descriptors are used more often than quantitative probably reflects the fact that is easier to use these Read Codes than calculate units of alcohol consumed manually.

Conclusion

Considering the logistical difficulties and cost that health surveys at a population level imply and the clinical importance of having good estimates of alcohol consumption, it seems sensible to make efforts to improve the quality and accessibility of primary care EHR records. Rule-based algorithmic approaches as we have developed, are easy to adjust to local contexts to capture singularities and can easily be implemented periodically to monitor trends. This will improve the ability to plan and allocate resources based on more recent data. As the NHS and more broadly health and social care systems worldwide are starting to grasp the potentials of machine learning, the first step to build reliable prediction tools is to assure the quality and the robustness of the underlying data.51 Improving and standardising the recording system of alcohol consumption should be a priority that would be relatively easy to implement. The analysis of this data in clinical records serves as a good example of how progress in Health Data Science can contribute to improvement in individual and societal health.

Data availability statement

Data may be obtained from a third party and are not publicly available. The dataset used for this study will be uploaded to UK Biobank repository as per data user agreement with the UK Biobank. The dataset will be freely accessible via the repository subject to regulatory user approval from UK Biobank.

Ethics statements

Patient consent for publication

Ethics approval

UK Biobank has full ethical approval from the NHS National Research Ethics Service (16/NW/0274). Individuals were invited to participate on a voluntary basis if they lived within 25 miles of a UK Biobank assessment centre and were registered with a general practitioner; all participants gave informed consent for data provision and linkage. The School of Medicine Ethics Committee, acting on behalf of the University of St Andrews Teaching and Research Ethics Committee (UTREC) approved this project (MD14619).

Acknowledgments

This research has been conducted using the UK Biobank Resource under application number 51745. We thank Dr Marco Caminati for his advice during the development of this project.

References

Supplementary materials

  • Supplementary Data

    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

Footnotes

  • AB and FS are joint senior authors.

  • Twitter @dafraile, @bhauteshjani, @franstel74

  • DF-N and AA-L contributed equally.

  • Contributors AA-L, FS and AB had the original concept. AA-L, FS, AB, DF-N, BJ and DC were involved in the conception and acquisition of funding. AA-L and DF-N planned the analysis. DF-N and UA undertook the analyses. AF provided statistical support. All the authors interpreted the results. DF-N and AA-L equally contributed to this manuscript as first authors who drafted this paper. FS and AB are joint senior authors. All authors critically reviewed this and subsequent drafts. AA-L is the author acting as guarantor. All authors approved the final draft for submission.

  • Funding AA-L received funding from an HDRUK Fellowship for some of her research time. The study was carried out independently with no involvement from the funder. This project was funded by a research bursary from NHS Fife R&D department. Award date 10 April 2019.

  • Disclaimer The views and opinions expressed are those of the authors and do not necessarily reflect those of NHS Fife.

  • Competing interests None declared.

  • Provenance and peer review Not commissioned; externally peer reviewed.

  • Supplemental material This content has been supplied by the author(s). It has not been vetted by BMJ Publishing Group Limited (BMJ) and may not have been peer-reviewed. Any opinions or recommendations discussed are solely those of the author(s) and are not endorsed by BMJ. BMJ disclaims all liability and responsibility arising from any reliance placed on the content. Where the content includes any translated material, BMJ does not warrant the accuracy and reliability of the translations (including but not limited to local regulations, clinical guidelines, terminology, drug names and drug dosages), and is not responsible for any error and/or omissions arising from translation and adaptation or otherwise.