Nutrition and metabolism

Efficacy of nanocurcumin supplementation on insulin resistance, lipids, inflammatory factors and nesfatin among obese patients with non-alcoholic fatty liver disease (NAFLD): a trial protocol
Seyed Ali Jazayeri-Tehrani, Seyed Mahdi Rezayat, Siavash Mansouri, Mostafa Qorbani, Seyed Moayed Alavian, Milad Daneshi-Maskooni, Mohammad-Javad Hosseinzadeh-Attar

BMJ Open Jul 2017, 7 (7) e016914; DOI: 10.1136/bmjopen-2017-016914
Work-related psychosocial factors and onset of metabolic syndrome among workers: a systematic review and meta-analysis protocol
Asuka Sakuraya, Kazuhiro Watanabe, Norito Kawakami, Kotaro Imamura, Emiko Ando, Yumi Asai, Hisashi Eguchi, Yuka Kobayashi, Norimitsu Nishida, Hideaki Arima, Akihito Shimazu, Akizumi Tsutsumi

BMJ Open Jun 2017, 7 (6) e016716; DOI: 10.1136/bmjopen-2017-016716
Vitamin D status and associated factors among Portuguese older adults: results from the Nutrition UP 65 cross-sectional study
Alejandro Santos, Teresa F Amaral, Rita S Guerra, Ana S Sousa, Luisa Álvares, Pedro Moreira, Patrícia Padrão, Cláudia Afonso, Nuno Borges

BMJ Open Jun 2017, 7 (6) e016123; DOI: 10.1136/bmjopen-2017-016123
Community gardening, community farming and other local community-based gardening interventions to prevent overweight and obesity in high-income and middle-income countries: protocol for a systematic review
Thomas L Heise, Matthias Romppel, Sandra Molnar, Barbara Buchberger, Agnes van den Berg, Gerald Gartlehner, Stefan K Lhachimi

BMJ Open Jun 2017, 7 (6) e016237; DOI: 10.1136/bmjopen-2017-016237
Dietary determinants of serum total cholesterol among middle-aged and older adults: a population-based cross-sectional study in Dar es Salaam, Tanzania
Sujay S Kakarmath, Rachel M Zack, Germana H Leyna, Saman Fahimi, Enju Liu, Wafaie W Fawzi, Zohra Lukmanji, Japhet Killewo, Frank Sacks, Goodarz Danaei

BMJ Open May 2017, 7 (5) e015028; DOI: 10.1136/bmjopen-2016-015028
Association between childcare educators’ practices and preschoolers’ physical activity and dietary intake: a cross-sectional analysis
Stéphanie Ward, Mathieu Blanger, Denise Donovan, Hassan Vatanparast, Nazeem Muhajarine, Rachel Engler-Stringer, Anne Leis, M Louise Humbert, Natalie Carrier

BMJ Open May 2017, 7 (5) e013657; DOI: 10.1136/bmjopen-2016-013657
Nutritional rickets in Norway: a nationwide register-based cohort study
Haakon E Meyer, Kristina Skram, Ingvill Almås Berge, Ahmed A Madar, Hilde Johanne Bjørndalen

BMJ Open May 2017, 7 (5) e015289; DOI: 10.1136/bmjopen-2016-015289
Association of endotoxaemia with serum free fatty acids in metabolically healthy and unhealthy abdominally obese individuals: a case–control study in northwest of Iran
Maryam Saghafi-Asl, Parichehr Amiri, Mahsa Naghizadeh, Seyed Mostafa Ghavami, Nahid Karamzad

BMJ Open May 2017, 7 (5) e015910; DOI: 10.1136/bmjopen-2017-015910
Cluster randomised controlled trial of a consumer behaviour intervention to improve healthy food purchases from online canteens: study protocol
Tessa Delaney, Rebecca Wyse, Sze Lin Yoong, Rachel Sutherland, John Wiggers, Kylie Ball, Karen Campbell, Chris Rissel, Luke Wolfenden

BMJ Open Apr 2017, 7 (4) e014569; DOI: 10.1136/bmjopen-2016-014569
Environmental and nutrition impact of achieving new School Food Plan recommendations in the primary school meals sector in England
Kremlin Wickramasinghe, Mike Rayner, Michael Goldacre, Nick Townsend, Peter Scarborough

BMJ Open Apr 2017, 7 (4) e013840; DOI: 10.1136/bmjopen-2016-013840

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