Can the food industry play a constructive role in the obesity epidemic?

JAMA. 2008 Oct 15;300(15):1808-11. doi: 10.1001/jama.300.15.1808.

Authors

David S Ludwig¹, Marion Nestle

Affiliation

¹ Department of Medicine, Children's Hospital, Boston, Massachusetts 02115, USA. david.ludwig@childrens.harvard.edu

PMID: 18854543
DOI: 10.1001/jama.300.15.1808

No abstract available

MeSH terms

Disease Outbreaks
Food Industry* / economics
Food Industry* / ethics
Humans
Lobbying
Nutrition Policy*
Obesity / epidemiology
Obesity / prevention & control*
Public Health*
Social Responsibility
United States / epidemiology