The Initiative reviewed official documents issued by the Ministry of Education (MOE), Ministry of Health (MOH [now the National Health and Family Planning Commission]), and other relevant ministries, published reports, and news reports from both international and domestic sources (in both English and Chinese). Also searched were PubMed, Google Scholar, Science Direct (Elsevier) Journal, Springer Link, China National Knowledge Infrastructure, and Wan Fang Data for articles published since 1998.
ReviewTransformation of the education of health professionals in China: progress and challenges
Introduction
China, as the world's most populous country, has a vast and complex system of health professional education. Insufficiently recognised are Chinese reforms that might be the world's most ambitious, largest, and fastest transformation of health professional education in contemporary times. In 1998, the Chinese Government announced a national policy to merge many of the free-standing health professional institutions into universities.1, 2 This policy resulted in the shift of technical schools into large university systems, following the pattern of health professional education in the USA and other developed countries.
This latest round of changes builds on a century of reforms. In 1912, the Republic of China started a national system that was dramatically expanded and transformed in 1949 by the People's Republic of China. The model of health professional education adopted that of the former Soviet Union's, characterised by autonomous medical institutions under the Ministry of Health and focused exclusively on the training of health workers. These training institutions were disrupted during the cultural revolution of 1966–76, with some schools closing and others shifting to the briefer training of farmers as barefoot doctors.3, 4, 5, 6 The opening of China to the global economy in 1978 enabled health professional institutions to ramp up the training of more highly skilled professionals.7
The education of professionals might be credited with some Chinese health successes. The mobilisation of basic health workers at the start of the People's Republic in the 1950s is one of the key factors accompanying the rapid acceleration of China's average life expectancy. The barefoot doctor movement in the 1960s and 1970s revolutionised thinking about health workers, especially for disadvantaged rural communities.5, 8 This round of reform in 1998 comes at a time of robust economic growth as China attempts to reform education and health to balance social development with economic development.7
In this Review we focus on the latest round of educational reforms. What actually happened to the mergers, especially health sciences integration into universities? How did the mergers affect the institutional and instructional design of education? What have been the positive and negative results? What are the challenges?
In addressing these questions, our Review adopts the framework proposed by The Lancet Commission on Education of Health Professionals for the 21st century.9 Referring back to the Flexner report of 1910, the Commission proposes that health professional education be examined via what is learned (instructional design) and also where learning takes place (institutional design).10 These two approaches provide a framework to show the dynamics of health professional education reform.
Section snippets
Data sources and search strategy
In this Review, health professional education refers to many health professions such as clinical medicine, nursing, public health, pharmacy, and allied professions, and the term health sciences institutions refers to an organised cluster of health professional schools. Under this practice, the term medical education refers only to the training of clinical physicians.
The overwhelming bulk of the statistical data for China comes from two previously unreleased datasets provided by China's Ministry
Health workforce
China is by far the world's largest producer of health professionals, albeit China shares with other countries the common difficulties of shortages, maldistribution, and imbalanced skill mix. Table 1 shows China's basic indicators with annual production of health professionals and its human resources for health stock in comparison with selected countries.11, 12, 13, 14, 15, 16 Although India has more medical schools than China (381 vs 268), China has a very large production of graduates
Institutional design
Health professional training institutions in China are mostly government owned, with MOE policies guiding both institutional and instructional design. Government policies are comprehensive, ranging from degree-granting status to the specifics of curricular design. Although China's MOE has been committed to the design and supervision of the curriculum, there is an increase in movement towards decentralised autonomy for health professional schools to experiment with a new curriculum. Different
Instructional design
The medical education reforms have affected instructional design, some directly and others through change of institutional structures. Three key questions are: who achieves admission to become a health professional? What are the pedagogic methods and curricular content of instruction? And what are some of China's priorities for reform of instructional content?
The reform has opened two different pathways for admission into health sciences professions in universities dependent on the admissions
Progress and challenges
China's 1998 reform aims to revamp the largest health professional education system in the world. Some initial achievements have been positive: expansion of graduates to address shortages, special acceleration in production of nurses to correct skill-mix imbalances, and the priority accorded to general practitioner training especially of primary care providers for rural China. Whether the reforms have improved the efficiency of graduates entering into professional health practice rather than
Search strategy and selection criteria
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