Salt intake

Sodium content in sauces—a major contributor of sodium intake in Malaysia: a cross-sectional survey
Suzana Shahar, Yee Xing You, NurZetty Sofia Zainuddin, Viola Michael, Rashidah Ambak, Hasnah Haron, Feng J He, Graham A MacGregor

BMJ Open May 2019, 9 (5) e025068; DOI: 10.1136/bmjopen-2018-025068
Interaction of ACE genotype and salt intake on hypertension among Chinese Kazakhs: results from a population-based cross-sectional study
Yuyan Wang, Biao Zhang, Lei Hou, Wei Han, Fang Xue, Yanhong Wang, Yong Tang, Shaohua Liang, Weizhi Wang, Kuliqian Asaiti, Zixing Wang, Yaoda Hu, Lei Wang, Changchun Qiu, Mingtao Zhang, Jingmei Jiang

BMJ Open May 2017, 7 (5) e014246; DOI: 10.1136/bmjopen-2016-014246

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Salt intake