Risk reduction or risk increase presented as OR and 95% CIs for cardiovascular disease inclusive death
| Cardiovascular disease | OR | 95% CIs |
|---|---|---|
| Summarised risk points in the health profile | ||
| Low-risk vs high-risk group | 0.34 | 0.16 to 0.71 |
| Middle-risk vs high-risk group | 0.86 | 0.52 to 1.42 |
| Lifestyle risk factors | ||
| Low-risk vs high-risk group | 0.44 | 0.22 to 0.89 |
| Middle-risk vs high-risk group | 0.63 | 0.38 to 1.05 |
| Biological risk factors | ||
| Low-risk vs high-risk group | 0.31 | 0.15 to 0.66 |
| Middle-risk vs high-risk group | 0.59 | 0.30 to 1.15 |
| Individual lifestyle and biological factors | ||
| Smoking: risk point 3–5 vs risk point 1–2 | 2.54 | 1.45 to 4.45 |
| Physical exercise: risk point 3–4 vs risk point 1–2 | 1.09 | 0.66 to 1.82 |
| Alcohol: risk point 2–3 vs risk point 1 | 0.87 | 0.52 to 1.44 |
| Alcohol: risk point 4–5 vs risk point 1 | 0.75 | 0.27 to 2.07 |
| BMI: risk point 3 vs risk point 1–2 | 1.30 | 0.88 to 1.92 |
| BMI: risk point 4–5 vs risk point 1–2 | 1.69 | 0.78 to 3.67 |
| Blood pressure: risk point 2 vs risk point 1 | 1.10 | 0.82 to 1.49 |
| Blood pressure: risk point 3–5 vs risk point 1 | 1.21 | 0.66 to 2.22 |
| Serum cholesterol: risk point 2 vs risk point 1 | 1.47 | 1.05 to 2.04 |
| Serum cholesterol: risk point 3–5 vs risk point 1 | 2.15 | 1.11 to 4.16 |
The data are presented as comparisons between different groups, according to summarised selected risk points (lifestyle plus biological risk factors) in the health profile (low-risk 9–14, middle-risk 15–18 and high-risk group 19–29 risk points), summarised lifestyle or biological risk markers (low-risk 3–5, middle-risk 6–8 and high-risk group 9–14 risk points).
If the CI includes 1.0, then the risk reduction or increase is not statistically significant.
BMI, body mass index.