Table 3

Cox regression analysis including potential risk factors for stroke at baseline

Fatal and non-fatal stroke
IschaemicHaemorrhagicTotalFatal stroke
Variable studiedHR95% CIHR95% CIHR95% CIHR95% CI
Baseline data
Systolic BP1.011.00 to 1.021.011.01 to 1.031.011.00 to 1.021.021.00 to 1.03
Diastolic BP1.021.00 to 1.031.020.99 to 1.061.021.01 to 1.031.031.01 to 1.06
BMI1.081.03 to 1.121.020.92 to 1.131.061.02 to 1.101.060.97 to 1.16
WHR1.411.02 to 1.941.160.54 to 2.491.391.06 to 1.832.301.31 to 4.03
Smoking1.641.16 to 2.312.050.91 to 4.571.751.30 to 2.364.922.33 to 10.40
Hypertension1.861.27 to 2.741.140.44 to 2.941.731.24 to 2.411.750.82 to 3.73
Physical inactivity1.350.99 to 1.852.151.04 to 4.431.491.14 to 1.962.411.28 to 4.54
Cholesterol1.060.94 to 1.190.700.46 to 1.051.010.89 to 1.141.040.79 to 1.37
Triglycerides1.301.08 to 1.560.820.35 to 1.941.281.08 to 1.521.300.86 to 1.98
Mental stress0.690.30 to 1.561.180.28 to 5.040.680.33 to 1.381.400.43 to 4.61
Low education1.241.07 to 1.430.970.77 to 1.211.151.03 to 1.281.110.86 to 1.42
  • HR with 95% CI for stroke compared with women who had no stroke during the 32-year follow-up period, with age as a background variable.

  • BMI, body mass index; BP, blood pressure; WHR, waist–hip ratio.

  • Statistical significant HRs are shown in bold typeface.