Table 3

Unadjusted Pearson's correlations (r (p value)) of changes in the primary outcome variables in the sample and by T2DM status

SATVATTATWeightVO2
SAT, cm2
 T2DM1.00
 Non-T2DM1.00
 Combined sample1.00
VAT, cm2
 T2DM0.62 (<0.01)1.00
 Non-T2DM0.20 (0.17)1.00
 Combined sample0.45 (<0.01)1.00
TAT, cm2
 T2DM0.93 (<0.01)0.84 (<0.01)1.00
 Non-T2DM0.78 (<0.01)0.76 (<0.01)1.00
 Combined sample0.87 (<0.01)0.81 (<0.01)1.00
Weight, kg
 T2DM0.80 (<0.01)0.63 (<0.01)0.77 (<0.01)1.00
 non-T2DM0.67 (<0.01)0.37 (<0.01)0.68 (<0.01)1.00
 Combined sample0.75 (<0.01)0.50 (<0.01)0.73 (<0.01)1.00
VO2, mL/kg/min
 T2DM−0.13 (0.38)0.05 (0.72)−0.09 (0.56)0.07 (0.66)1.00
 Non-T2DM−0.27 (0.06)−0.43 (<0.01)−0.45 (<0.01)−0.42 (<0.01)1.00
 Combined sample−0.20 (0.05)−0.21 (0.04)−0.25 (<0.01)−0.13 (0.22)1.00
  • Data meeting statistical significance (p<0.05) are presented as italics.

  • SAT, subcutaneous abdominal tissue; TAT, total adipose tissue; T2DM, type 2 diabetes mellitus; VAT, visceral adipose tissue; VO2 peak, oxygen consumption.