Characteristics of the study population*
| Cohort (n=100, 58 men) | Young (n=51, 26 men) | Old (n=49, 32 men) | p Value | |
|---|---|---|---|---|
| Age (years) | 51.7 ± 16.4 | 36.6 ± 6.9 | 67.5 ± 1.5 | <0.001 |
| BMI (kg/m²) | 26.0 ± 3.6 | 25.0 ± 3.3 | 27.0 ± 3.5 | n.s. |
| SAT (ml) | 3420.5 ± 1724.2 | 3353.8 ± 1410.7 | 4079.5 ± 1462.7 | <0.001 |
| VAT (ml) | 1887.0 ± 1258.2 | 1169.3 ± 784.0 | 2753.2 ± 1010.4 | <0.001 |
| AAT (ml) | 5654.8 ± 2186.3 | 4523.0 ± 1787.8 | 6832.7 ± 1937.1 | <0.001 |
| VAT/AAT | 0.33±0.13 | 0.25±0.11 | 0.40±0.10 | <0.001 |
*Data are mean±SD.