BMI | %BF | Unadjusted OR | Adjusted OR |
Normal (18.5–24.9 kg/m2) | Low | 1.00 | 1.00 |
High | 1.66 (1.13 to 2.43)* | 1.55 (1.01 to 2.38)* | |
Overweight (25–29.9 kg/m2) | Low | 1.25 (0.75 to 2.07) | 1.17 (0.69 to 1.98) |
High | 2.64 (1.86 to 3.76)* | 2.45 (1.61 to 3.71)* |
*Statistically significant at 0.05.
BMI, body mass index; %BF, percent body fat.