ORs and 95% CI of hyperglycaemia associated with high corin group compared with low corin group in men and women after excluding hypertensive individuals
| Unadjusted | Adjusted | ||||
|---|---|---|---|---|---|
| Corin level | Hyperglycaemia (%) | OR (95% CI) | p Value | OR (95% CI) | p Value |
| Men | |||||
| Low corin | 54 (21.34) | 1.00 (reference) | 1.00 (reference) | ||
| High corin | 58 (32.77) | 1.80 (1.16–2.77) | 0.008 | 1.61 (0.98 to 2.64) | 0.060 |
| Women | |||||
| Low corin | 97 (18.2) | 1.00 (reference) | 1.00 (reference) | ||
| High corin | 93 (21.83) | 1.26 (0.91 to 1.73) | 0.161 | 1.14 (0.82 to 1.58) | 0.440 |
Adjusted for age, cigarette smoking, alcohol consumption, body mass index, total cholesterol, high-density lipoprotein cholesterol.
Low corin was defined as less than 2174.6 pg/mL for men and less than 1515.2 pg/mL for women. High corin was defined as over 2174.6 pg/mL for men and over 1515.2 for women.