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Public health
Research
Self-reported knowledge on diabetes and its related factors among Chinese college students: a cross-sectional study

Authors

  • Ying Xu Department of Chronic non-communicable disease prevention and control, Baoan Chronic Diseases Prevent and Cure Hospital, Shenzhen, China Department of Epidemiology and Biostatistics, School of Public Health, Guangdong Pharmaceutical University, Guangzhou, China PubMed articlesGoogle scholar articles
  • Dongdong Zhang Department of Epidemiology and Biostatistics, School of Public Health, Guangdong Pharmaceutical University, Guangzhou, China PubMed articlesGoogle scholar articles
  • Kaiqian Liu Department of Chronic non-communicable disease prevention and control, Baoan Chronic Diseases Prevent and Cure Hospital, Shenzhen, China PubMed articlesGoogle scholar articles
  • Yanfang Guo Department of Chronic non-communicable disease prevention and control, Baoan Chronic Diseases Prevent and Cure Hospital, Shenzhen, China PubMed articlesGoogle scholar articles
  • Yi Yang Department of Epidemiology and Biostatistics, School of Public Health, Guangdong Pharmaceutical University, Guangzhou, China PubMed articlesGoogle scholar articles
  1. Correspondence to Professor Yi Yang; gdpuppt{at}126.com.
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Citation

Xu Y, Zhang D, Liu K, et al
Self-reported knowledge on diabetes and its related factors among Chinese college students: a cross-sectional study
BMJ Open 2016;6:e011963. doi: 10.1136/bmjopen-2016-011963

Publication history

  • Received March 29, 2016
  • Revised July 27, 2016
  • Accepted August 3, 2016
  • First published September 8, 2016.
Online issue publication 
May 15, 2023
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Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the terms of the Creative Commons Attribution (CC BY 4.0) license, which permits others to distribute, remix, adapt and build upon this work, for commercial use, provided the original work is properly cited. See: http://creativecommons.org/licenses/by/4.0/