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Paediatrics
Research
Infant feeding and risk of developing celiac disease: a systematic review

Authors

  • Marco Silano Unit of Human Nutrition and Health, Istituto Superiore di Sanità, Roma, Italy PubMed articlesGoogle scholar articles
  • Carlo Agostoni Pediatric Clinic, Department of Clinical Sciences and Community Health, University of Milan, Fondazione IRCCS Cà Granda, Ospedale Maggiore Policlinico, Milan, Italy PubMed articlesGoogle scholar articles
  • Yolanda Sanz Department of Microbial Ecology, Nutrition & Health Research Group, Institute of Agrochemistry and Food Technology, National Research Council (IATA-CSIC), Valencia, Spain PubMed articlesGoogle scholar articles
  • Stefano Guandalini Section of Pediatric Gastroenterology, Hepatology and Nutrition, Department of Pediatrics, University of Chicago, Chicago, Illinois, USA PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Marco Silano; marco.silano{at}iss.it
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Citation

Silano M, Agostoni C, Sanz Y, et al
Infant feeding and risk of developing celiac disease: a systematic review
BMJ Open 2016;6:e009163. doi: 10.1136/bmjopen-2015-009163

Publication history

  • Received June 22, 2015
  • Revised September 21, 2015
  • Accepted October 6, 2015
  • First published January 25, 2016.
Online issue publication 
October 25, 2017
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Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/